Aftertaste
Aftertaste considered how food can act as a link between a person's past, present, and future, activating and containing memories that connect us to a shared experience or place in time. Through contact with food - cooking, eating and sharing - we maintain cultural ties and access different forms of knowledge.
The food-related artworks in Aftertaste spoke about culture, identity and representation by way of tastes on the tongue.
Curator: Megan R. Fizell
Artists: Reanne Chidiac, Dylan Goh, Lindsay Kelley, Mylyn Nguyen, Mariam Slewo, James Tylor, Elizabeth Willing, Justine Youssef, Siying Zhou.
Download the Aftertaste exhibition catalogue(PDF, 2MB)
Exhibition period: 15 April - 12 August 2023
Images by Silversalt Photography
A Seat at the Table
Alongside Aftertaste exhibiting artists, FCMG invited guests to cook, share stories, and eat together as a community. This event included workshops, talks, and demonstrations from Reanne Chidiac, Justine Youssef, Siying Zhou and Jane Fan.
Event documentation by Joanna Gallo.